Get your gregada (Croatian fish stew)! Sea bream, sea bass, other misc white fish, onion, garlic, potato, white wine, parsley, salt/pepper. Not sure if it only tastes better because I am in Hvar or if it *is* better in Hvar
Tag: croatia
Hobotnica ispod peke is served
Dinner out near Viz, Croatia (near Hvar). Hobotnica ispod peke, or octopus cooked under a bell. Restau produces its own wines. After and before pics.
Post-employment 